Kaju Cookies
Ingredients
50 gms unsalted butter at room temperature
1 1/2 Cup plain flour
1/3 Cup sugar powder
20 Cashew kernels chopped
1 Teaspoon vanilla essence
Method
In a bowl mix butter and sugar and whisk it to a soft fluffy cream
Now add flour, vanilla essence and cashews to it and fold it to a dough
Refrigerate this dough for 10 minutes
Preheat oven to 160c
Roll out dough as a big thick roti
With cookie cutter cut out cookies of desired shape
Bake them in a pre heated oven for 12-15 minutes
Cool them completely and store in an airtight jar.
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